Graveyard Gummy Worm Cupcakes

Ingredients:

• 4oz flour
• 4oz butter
• 4oz sugar
• 2 tsp vanilla essence
• 2 eggs
• Food colouring (optional)

Method:

1. Pre-heat oven to 180 degrees (c), gas mark 4, 350 degrees (f).
2. Cream butter & sugar together.  Then add your eggs & vanilla essence & mix well. 
   

   
3. Fold in your flour.
4. Add your food colouring if you wish (this step is optional, but in this case I used purple) & mix well.
5. Spoon your mixture into cupcake cases.
6. Cook for 15 minutes.
7. Cool on a wire tray.
8. When your cupcakes are fully cooled you can add frosting (in this case I used chocolate frosting that I had leftover in my press).
9. When your cakes are frosted cut gummy worms in half & place them onto your cupcake.

Enjoy!